Body Clutter Menu Fall Volume 1

 

$15.00
 


Product Description
10 exciting weeks of 6 of our best Low Carb Menu-Mailer recipes all timed to the season of Fall. Everything starts up again in the fall, take menu-planning off your ‘plate’ (lol)!

Sample Menu
Day 1: Spicy Apple Glazed Chicken, add steamed broccoli and cauliflower
Day 2: Moussaka Meltdown, with a big green salad
Day 3: Cuban-Style Halibut, add baked Hubbard squash and steamed green beans
Day 4: Cauliflower and Tofu Curry, with steamed kale
Day 5: Gingered Cranberry Pork Tenderloin, add steamed asparagus and Faux-Tay-Toes
Day 6: Jerk Turkey Soup, with a big spinach salad

Additional Information
SERVING SIZE:  4 servings
MEATS USED:  With 60 recipes, there’s pretty much some of everything in there!
COOKING METHODS:  With 60 recipes, I think we covered all the bases!
INCLUDES:  Serving suggestions, nutritional data, points, shopping list, instructions.  Kosher and Gluten Free options.