Bacillus Coagulans 60ct

$18.55

A unique, stable probiotic organism that promotes gastrointestinal health*:

  • promotes a healthy gut flora*
  • no refrigeration required
  • healthy bacteria survives stomach acidity*

Product Information

The human intestinal tract contains trillions of bacteria that, in a healthy person, coexist with us in a beneficial, symbiotic relationship. They help digest food, produce vitamins, regulate the metabolism, and control a normal immune response. Probiotic bacteria promote a healthy intestinal environment by producing lactic acid and by secreting fatty acids that are helpful to the growth of other beneficial microorganisms.* Bacillus coagulans is a lactic acid-producing bacteria that represents a breakthrough in probiotic supplementation. This beneficial bacteria is dormant in the bottle, then reverts to a growing bacteria in the intestines.* Because of this, it resists being killed by stomach acid; in contrast, many Lactobacillus probiotics lose most or all of their potency before use and do not survive their trip through the stomach.*

Ingredients

One Capsule Contains:
Bacillus coagulans* 133 mg.

Other Ingredients: Microcrystalline Cellulose, Hypromellose (derived from cellulose) capsule, Silicon Dioxide.

*Lactobacillus sporogenes (alternate nomenclature). Contains a minimum of 2 billion CFUs per capsule.

Suggested Use: Take 1 capsule two to three times daily or as recommended by a health-care practitioner.

Warnings

ALLERGY WARNING

This product is contraindicated in an individual with a history of hypersensitivity to any of its ingredients.

EXCIPIENT FREE

This product does not contain wheat, gluten, corn, yeast, soy, egg, dairy products, or artificial colors, sweeteners, or flavors. This product also does not contain lactose, palmitic acid, or magnesium, calcium, or vegetable stearates.

PREGNANCY WARNING

If pregnant, consult your health-care practitioner before using this product.

INTERACTIONS/CONTRAINDICATIONS

There are no known interactions or contraindications at publication date.